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COFFEE
At Björklunds Kafferosteri we craft coffee for those who want to enjoy something truly good. We choose our beans with great care from farms where quality and sustainability are part of everyday life. When the beans reach our roastery we continue the work with a craft that brings every flavour note forward, with roasting that highlights the natural character of each bean. The result is coffee with clear flavour, clean tones and a balance that turns every cup into a small moment to look forward to. Whether you want a smooth and rich cup in the morning or a bright and lively coffee for the weekend you will find something that lifts the whole experience.
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TEA
Coffee lovers with a taste for tea
It’s true! Over the years we’ve experimented our way forward, and now we finally have a harmonious tea selection of ten loose-leaf varieties. Four black, two green, two red, one white, and a spicy chai.
SWEETBIRD
With over sixty delicious flavours in seven categories — Classic, Creative, Fruit, Iced Tea, Lemonade, Botanical and Sugarfree — there is a Sweetbird syrup for every customer and every season. From classic flavours such as vanilla, toffee and caramel to dessert inspired varieties.
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ZUMA
Made for the pros. Zuma has been making café classics for over 20 years. Trusted by baristas and loved by customers. Their products are designed for cafés, coffee shops and restaurants that need reliable drinks every time. No gimmicks, just real ingredients that do the job and taste great. All products work perfectly with both dairy milk and plant-based alternatives. Some brands stop at taste. Zuma goes further: to happier farmers, healthier soil and hot chocolate, matcha and chai that taste as good as they look.
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PIRAMINIS
Bradley’s Piraminis is the premium tea concept that guarantees quality and experience. With the luxurious Piraminis boxes containing pyramid-shaped tea bags, you offer your guests a real moment of pleasure. What is your favorite number today?
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WHO IS BJÖRKLUND?
The man behind the coffee roastery is Johan Björklund from Västerås – a passionate coffee lover and entrepreneur, who has worked in the food and drink industry for 20 years. In the autumn of 2013, Johan decided to continue a 100-year old tradition of coffee roasting craftsmanship in Västerås. He took it upon himself to let the people of this city experience how a good coffee could and should taste. Our coffee beans are always of a high quality and are roasted daily with great knowledge and feeling.
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