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A warm and spicy Chai, which is often simmered with milk and seasoned with honey.
Ingredients: Cinnamon pieces, Ginger, Cloves, Cardamom.
195 grams
Chai
Chai is a classic Indian spice blend. Simmer water and spices in a saucepan for about 10 minutes. For an even better experience, replace half of the water with milk and add honey before serving. If you brew Chai like regular tea, let it steep for a few minutes longer.
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