The Tea Collection

The Tea Collection
Our most generous tea experience, gathered in one box.
Inside you'll find our complete collection of ten carefully selected teas. From rich black teas and refreshing green teas to an elegant white tea, a warming chai and smooth rooibos. Every cup offers its own unique character, inviting you to discover new favourites along the way.
The ultimate collection for tea lovers and a thoughtful gift for anyone who appreciates exceptional tea.

Content:
Te No 1 Björklunds Blend 115g
Black tea with notes of ripe flowers, red berries and tropical fruits.

Te No 2 Japanese Lime 115g
Full-bodied green tea with a fresh taste and hints of fresh, sweet citrus notes.

Te No 3 Rooibos Lemongrass 115g
Rooibos with a clean and powerful taste of green citrus.

Te No 5 Earl Grey Special 115g
An elegant black tea with full and rich notes of bergamot that provides a fresh and inviting taste experience.

Te No 8 Cobacabana 115g
Black tea with a summery explosion of orange fruit and flowers, fresh and crisp with a sweet finish.

Te No 10 Spiced Chai 195g
A warm and spicy Chai, which is often simmered with milk and seasoned with honey.

Te No 11 Elegant Mango 65g
White tea with notes of sweet exotic fruit such as mango, peach and pineapple.

Te No 12 Forrest Fruits 115g
Black tea with sweet soft notes of blue and red berries.

Te No 14 Wild Sallowthorn 115g
Rooibos with fresh warm notes of sea buckthorn and raspberry.

Te No 17 Sweet Tropical Fruit 115g
Green tea with sweet and warm notes of yellow tropical fruit and strawberries.

Black Tea
Brew temperature for black teas should be between 96-98 degrees Celsius. The reason to brew different teas at different temperatures is that aromas develop different depending on temperature. Too hot water usually results in burned tastes. Black Teas is dozed one teaspoon per cup and should be brewed for approximately 4 minutes. If you are drinking your tea with milk and/or sugar, let it extract a little longer. Be careful with the timing, the tannin in black tea swiftly develops bitter tastes.

Green Tea
Brew temperature for green teas should be around 80 degrees Celsius, because the tea is more sensitive and is easily burnt. Because the green tea is so fragile, the brew time should never extend 3 minutes. The elusive notes will disappear directly when mixed with milk and sugar. We recommend to drink green teas clean.

White Tea
Brew temperature for white tea should be around 75 degrees Celsius, because the tea is more sensitive and are easily burnt. Because the white tea is so fragile, the brew time should never extend 4 minutes. The elusive notes will disappear directly when mixed with milk and sugar. We recommend to drink white tea clean.

Rooibos
Rooibos teas are very tough and can be brewed at 97 – 100 degrees Celsius, they should be brewed for at least 3 minutes. Rooibos do not contain any tannins, so the tea can in theory extract forever without being bitter. If you are drinking your tea with milk and/or sugar, let it extract a little longer.

Chai
Chai is a classic Indian spice blend. Simmer water and spices in a saucepan for about 10 minutes. For an even better experience, replace half of the water with milk and add honey before serving. If you brew Chai like regular tea, let it steep for a few minutes longer.